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Asparagus, parmesan, garlic butter

70000 IDR

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Blanched asparagus we fry on pan with white wine, garlic butter, veggie stock, put spinach at the last part and serve with grated parmesan cheese and green onion oil

Energy value

159.61 kcal

Protein

3.87 g

Fats

14.07 g

Carbohydrates

4.38 g

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